Ingredients:

1 1/3 cups

Bone Suckin Hot & Thick Sauce

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1 tsp. chopped fresh basil
1 tsp. chopped fresh cilantro
1 tsp. chopped fresh chives
1 1/2 oz. pepper vodka
6 Tbsp. fresh lemon juice
1 tsp. Worcestershire sauce
Large pinch of celery salt
Pinch of sea salt
Freshly ground pepper to taste
Garnishes: celery stalk, lemon wedges, or pickled okra.
 
 
Directions:
Combine first 3 ingredients in a cocktail shaker. Press leaves against bottom of cup using a muddler or wooden spoon to release flavors; stir into tomato juice and next 7 ingredients. Transfer half of mixture to a 2-cup glass measuring cup.

Place ice in cocktail shaker, filling halfway full. Cover with lid, and shake vigorously until thoroughly chilled. Strain into glass over ice. Repeat procedure with remaining tomato mixture. Garnish, if desired.

Optional – Substitute regular vodka for pepper vodka and Bone Suckin’ Habanero Hot Sauce to make it spicier